Dacorsp. z o.o.

KRS: NIP: REGON:

Overview

Status
Active
Registry date
2008-09-24
Share capital
50,000.00 PLN
Registered address
99 A, 21-025 Wola Niemiecka, Poland

Financials

Filing timeliness

No financial statement for 2019 – the filing deadline has passed. 1 of 1 financial statements was filed late (for 2018, 1 day late).

  • 2019not filed
  • 201816/07/2019
Filed on timeDelayFiling deadline

Data and insights are generated automatically from financial statements – they may contain errors and are neither a credit assessment nor business advice.

Statistics

How the company ranks by revenue within its industry, city, voivodeship and across Poland in 2018.

Industry · Manufacture of food products67 / 85
Top 79%
Division · Manufacture of food products4,253 / 4,695
Top 91%
Sector · Manufacturing30,448 / 33,745
Top 90%
Voivodeship · Lubelskie13,456 / 15,985
Top 84%
Country · Poland414,345 / 495,850
Top 84%

Results vs industry

Revenue
This companyUSD 8.63kMedianUSD 137.98kAverageUSD 2.78m
Net profit
This companyUSD 201.37MedianUSD 1.02kAverageUSD 76.81k
Operating costs
This companyUSD 8.40kMedianUSD 121.44kAverageUSD 2.64m
Assets
This companyUSD 86.13kMedianUSD 118.22kAverageUSD 1.33m

Authorized Representatives

Mariusz Wiesław Żmuda – President of the Management Board

Manner of representation

For performing legal acts by the company, each member of the management board is authorized independently.

Ownership

OwnerSharesShare valueStake
Sebastian Jerzy Pszechage 42
90$12,155.5990%
Mariusz Wiesław Żmudaage 57
10$1,350.6210%

Beneficial owners

No beneficial owners recorded for the company Dacor.

Debt

No entries in the National Debtors Register (KRZ).

MSiG notices

Publication dateEvent
May 5, 2022Dissolution without liquidation opened

Public aid

No public aid cases recorded in the last 10 years.

Competitors

Name
Osmofrostsp. z o.o.
AS - Babunisp. z o.o.
INRsp. z o.o.
Stewaysp. z o.o.
Better Eggsp. z o.o.
Symbio PolskaS.A.
Fresh Dietasp. z o.o.
Plus Iurissp. z o.o.
Cotton Worldsp. z o.o.
WilboS.A.

FAQ

Last updated: 2026-07-04