Overview
Status
Active
Registry date
2010-07-19
Share capital
60,000.00 PLN
Registered address
Słoneczna 54/B, 05-500 Stara Iwiczna, Poland
Financials
This entity has not filed any financial documents with the Financial Document Repository (RDF).
Industry
- Manufacture of bakery and farinaceous products (10.7)
- Manufacture of other food products (10.8)
Authorized Representatives
Robert Borowski – President of the Management Board
Manner of representation
Each member of the management board acting independently is entitled to represent the company.
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
Robert Borowskiage 57 | 290 | $15,667.21 | 96.6667% |
Others | 10 | $540.25 | 3.3333% |
Beneficial owners
| Person | Rights |
|---|---|
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Grycan Lodziarnie Firmowesp. z o.o. | $130,720,682.59 | grycan.pl | ||
| Premium Foods RestaurantsS.A. | $4,198,798.39 | 77sushi.com | ||
| Osiedle Sosnowa Polanasp. z o.o. | $3,071,181.97 | sosnowapolana.com.pl | ||
| Sushi Solutionsp. z o.o. | $2,788,243.66 | sushizushi.pl | ||
| Italian Grillsp. z o.o. | $678,411.65 | magazyn5.pl | ||
| Epicuriensp. z o.o. | $586,172.79 | epicurien.pl | ||
| Pro Familie Brusikiewiczsp. j. | – | hubertus-elio.it3.pl | ||
| Chinkalnia ExpressS.A. | – | chinkalnia.pl | ||
| Harenda-M.Bojanowski i S-Kasp. j. | – | harenda.pl | ||
| Street Investmentsp. z o.o. | – | street.com.pl |
Change history
| Date | Event | |
|---|---|---|
| 2020-09-21 | PKD change (Added: 56.10.A) | |
| 2010-07-19 | Entered in the register |
FAQ
The main business activity of BIO Active Instytut focuses on restaurants and other eating places.
The company was registered in the Polish National Court Register (KRS) on July 19, 2010.
The headquarters is located at: Słoneczna 54, 05-500 Stara Iwiczna.
The share capital of the company is PLN 60,000 (approx. $16,207).
Last updated: 2026-04-19