Overview
Status
Active
Registry date
2020-10-07
Share capital
5,100.00 PLN
Registered address
ul. Jana Kilińskiego 235, 93-133 Łódź, Poland
Financials
This entity has not filed any financial documents with the Financial Document Repository (RDF).
Industry
- Restaurants and other eating places (56.1)
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
Adam Nyczage 32 | 17 | $459.21 | 33.3333% |
Mateusz Nyczage 31 | 17 | $459.21 | 33.3333% |
Kamil Siedlikowskiage 32 | 17 | $459.21 | 33.3333% |
Manner of representation
Each member of the management board is authorized to make declarations on behalf of the company independently.
Adam Nycz and Mateusz Nycz hold a combined 66.7% – the ownership structure indicates family control.
Beneficial owners
No beneficial owners recorded for the company DO Syta.
Bank accounts
Was a VAT taxpayer from 2021-01-02 to 2021-11-09.
Reason for removal: Art. 96 ust. 9a pkt 2 (VAT returns not filed for 3 consecutive months or a quarter)
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Gruby Beneksp. z o.o. | $1,720,469.52 | grubybenek.pl | ||
| LangorS.A. | $1,604,578.84 | langor.pl | ||
| Mango Artsp. z o.o. | $518,157.48 | sushiart.pl | ||
| Sushi Artsp. z o.o. | $365,633.63 | sushiart.pl | ||
| Ramenshop Retkiniasp. z o.o. | $335,816.79 | ramenshop.pl | ||
| House Of Sushisp. z o.o. | $276,658.01 | houseofsushi.pl | ||
| Dobry Smaksp. z o.o. | $236,294.54 | dobrysmak.net.pl | ||
| Marmatsp. z o.o. | $27,633.18 | oliviarnia.pl | ||
| Pizzanovasp. z o.o. | $0.00 | pizzanova.com.pl | ||
| RYŻsp. z o.o. | – | phobylillytran.pl |
FAQ
The main business activity of DO Syta focuses on restaurants and other eating places.
The company was registered in the Polish National Court Register (KRS) on October 7, 2020.
The headquarters is located at: ul. Jana Kilińskiego 235, 93-133 Łódź.
The share capital of the company is PLN 5,100 (approx. $1,378).
Last updated: 2026-04-21