Wisentlabsp. z o.o.

Manufacture of homogenised food preparations and dietetic food

KRS: NIP: REGON:

Overview

Status
Active
Registry date
2023-02-10
Share capital
5 000,00 PLN
Activity description

Wisentlab is a Polish producer of natural dietary supplements and functional foods. Its products include buckwheat and oat fibre, green powders, oil blends and dietary supplements; the company uses hydrolysis and micronization to process plants.

Registered address
59/A, 62-800 Niedźwiady, Poland
Phone
Social media

Financials

Filing timeliness

Financial statements were filed on time, on average 95 days early. All were audited by a statutory auditor.

  • 202531/03/2026
  • 202423/04/2025
Filed on timeDelayFiling deadline

The statements for 2024 report only zeros (no activity).

Data and insights are generated automatically from financial statements – they may contain errors and are neither a credit assessment nor business advice.

Statistics

How the company ranks by revenue within its industry, region and across Poland in 2025.

Results vs industry

Revenue
This companyUSD 1.20kMedianUSD 465.32kAverageUSD 6.63m
Net profit
This companyUSD -492.01MedianUSD 12.22kAverageUSD 531.28k
Operating costs
This companyUSD 1.69kMedianUSD 484.31kAverageUSD 5.83m
Assets
This companyUSD 21.60kMedianUSD 409.47kAverageUSD 5.91m

Authorized Representatives

Aleksander Siewkowski – President of the Management Board

Manner of representation

Each member of the management board is authorized to make declarations on behalf of the company independently.

Ownership

OwnerSharesShare valueStake
Mateusz Bugajage 39
30$405.1930%
Aleksander Siewkowskiage 39
70$945.4370%

Beneficial owners

Person

Bank accounts

Registered as a VAT taxpayer on 2023-11-01.

Debt

No entries in the National Debtors Register (KRZ).

Public aid

No public aid cases recorded in the last 10 years.

Competitors

Name
Symbio PolskaS.A.
Tantus Supplementssp. z o.o.

Change history

DateEvent
2023-06-20Address change
2023-02-10Entered in the register

FAQ

Last updated: 2026-04-01