Nesis Home Kitchensp. z o.o.

Restaurants and other eating places

KRS: NIP: REGON:

Overview

Status
Active
Registry date
2023-06-02
Share capital
5,000.00 PLN
Registered address
ul. św. Wawrzyńca 3, 31-060 Kraków, Poland

Financials

Revenue history (in k)

Filing timeliness

3 of 3 financial statements were filed late (the longest delay 92 days for 2025).

  • 202515/10/2026
  • 202402/10/2025
  • 202326/07/2024
Filed on timeDelayFiling deadline

Data and insights are generated automatically from financial statements – they may contain errors and are neither a credit assessment nor business advice.

Statistics

How the company ranks by revenue within its industry, region and across Poland in 2025.

Results vs industry

Revenue
This companyUSD 299.41kMedianUSD 244.50kAverageUSD 833.74k
Net profit
This companyUSD -32.76kMedianUSD 3.89kAverageUSD 58.76k
Operating costs
This companyUSD 331.20kMedianUSD 236.53kAverageUSD 745.38k
Assets
This companyUSD 50.84kMedianUSD 93.98kAverageUSD 536.09k

Authorized Representatives

Jemal Papidze – President of the Management Board

Manner of representation

Each member of the management board is authorized to make declarations on behalf of the company independently.

Ownership

OwnerSharesShare valueStake
Jemal Papidzeage 32
50$675.3150%
Nestani Shavadzeage 33
50$675.3150%

The articles of association require board approval for share transfers.

Beneficial owners

Person

Bank accounts

Registered as a VAT taxpayer on 2023-07-01.

  • mBank
    47 1140 2004 0000 3102 8375 8709

Debt

No entries in the National Debtors Register (KRZ).

Public aid

PurposeGross amount
De minimis aid (in accordance with Commission Regulation 2023/2831)
$9
De minimis aid (in accordance with Commission Regulation 2023/2831)
$2,220

Competitors

Name
The Trustsp. z o.o.
Papa Gelatosp. z o.o.
Ludzie z Buszusp. z o.o.
Serszynkapieczarkisp. z o.o.
Htss Energysp. z o.o. + limited partnership
Wiśniowy Sadsp. z o.o.
Texas Grill Bbqsp. z o.o.
Fabryka Pizzysp. z o.o.
Sublime Sushisp. z o.o.
Cafe Ryneksp. z o.o.

FAQ

Last updated: 2026-10-15