Overview
Status
Active
Registry date
2025-08-20
Share capital
5,000.00 PLN
Registered address
ul. Tytusa Chałubińskiego 9/2, 02-004 Warszawa, Poland
Electronic delivery address
AE:PL-39042-46089-BICJA-33
Industry
Authorized Representatives
Edward Władysław Cisowskiage 67 – Attorney-in-fact
Iwona Elżbieta Zybrantage 50 – President of the Management Board
Manner of representation
Each member of the management board is authorized to make declarations on behalf of the company independently.
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
| 60 | $810.37 | 60% | |
Iwona Elżbieta Zybrantage 50 | 40 | $540.25 | 40% |
Beneficial owners
| Person | Rights |
|---|---|
Bank accounts
Registered as a VAT taxpayer on 2025-09-01.
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Bruno Tassisp. z o.o. | $215,104,688.49 | bruno-tassi.pl | ||
| Balnovasp. z o.o. | $39,357,314.92 | balnovagroup.com | ||
| Centrum Drobiowe Reg-Drób Michał Strąk, Regina Strąksp. j. | $19,255,173.51 | reg-drob.pl | ||
| GTC Ltdsp. z o.o. | $14,831,327.23 | tradiciya.com | ||
| BTW Tradesp. z o.o. | $1,969,683.50 | btwtrade.eu | ||
| Dispensa Italianasp. z o.o. | $1,481,686.14 | dispensaitaliana.pl | ||
| Sekrety Szefa Kuchnisp. z o.o. | $299,508.84 | sekretyszefakuchni.pl | ||
| Meat4usp. z o.o. | $176,726.83 | meat4u.pl | ||
| Tradicyasp. z o.o. | $0.90 | tradicya.com | ||
| Global Plus Capitalsp. z o.o. | – | globalpluscapital.eu |
Change history
| Date | Event | |
|---|---|---|
| 2025-09-05 | PKD change (Added: 9 codes) | |
| 2025-08-20 | Entered in the register |
FAQ
The main business activity of Rybfood focuses on wholesale of meat and meat products.
The company was registered in the Polish National Court Register (KRS) on August 20, 2025.
The headquarters is located at: ul. Tytusa Chałubińskiego 9, 02-004 Warszawa.
The share capital of the company is PLN 5,000 (approx. $1,351).
Last updated: 2026-04-22
