Fawor Spółdzielnia Piekarsko-CiastkarskaCooperativeActive

The main business activity of the cooperative focuses on manufacture of bread; manufacture of fresh pastry goods and cakes.

The cooperative was registered in the Polish National Court Register (KRS) on July 3, 2002.

The headquarters is located at: Unii Lubelskiej 1, 61-249 Poznań.

The management board consists of: Agata Szymańska Garniec (President of the Management Board) and Krzysztof Wojciech Malewski (President of the Management Board).

The latest available financial statement covers the period from January 1, 2025 to December 31, 2025.

In 2025, the cooperative generated total revenue of $10,743,530, representing an increase of 0.6% compared to 2024.

Yes, in 2025 the cooperative was profitable, achieving a net profit of $127,783, meaning the cooperative decreased its profit by 20.7%.

The largest operating cost category falls under cost of goods and materials sold. This category amounted to $4,830,793 in 2025, representing 47% of all operating expenses.