Overview
Status
Active
Registry date
2024-09-02
Share capital
5 000,00 PLN
Registered address
ul. Kopińska 31/3, 02-327 Warszawa, Poland
Electronic delivery address
AE:PL-92316-22016-SGHGI-22
Industry
Authorized Representatives
Vadym Koval – President of the Management Board
Manner of representation
Each member of the management board is authorised to make declarations of will on behalf of the company independently.
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
Vadym Kovalage 30 | 80 | $1,080.50 | 80% |
Vasyl Kovalage 66 | 20 | $270.12 | 20% |
Vadym Koval and Vasyl Koval hold a combined 100% – the ownership structure indicates family control.
Beneficial owners
| Person | Rights |
|---|---|
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Animex Foodssp. z o.o. | $3,228,883,475.64 | animex.pl | ||
| CedrobS.A. | $2,972,551,190.86 | cedrob.com.pl | ||
| DrosedS.A. | $370,806,127.57 | drosedsiedlce.pl | ||
| Zakłady Mięsne Pekpol OstrołękaS.A. | $70,573,869.55 | pekpol.pl | ||
| Zakład Mięsny Mościbrodysp. z o.o. | $74,637,382.40 | moscibrody.pl | ||
| Lukullussp. z o.o. + limited partnership | $49,836,019.37 | lukullus.pl | ||
| KPS Food Pionkisp. z o.o. | $48,583,597.11 | qfg.pl | ||
| Dost Food Productionsp. z o.o. | $35,702,298.12 | dostfood.com | ||
| Przedsiębiorstwo Produkcyjno-Handlowo-Usługowe Gramarsp. z o.o. | $20,836,410.32 | gramar-wlodawa.pl | ||
| Zakład Mięsny Lenarciksp. z o.o. | $18,840,107.84 | zmlenarcik.pl |
FAQ
The main business activity of Leas Connect focuses on production of meat and poultry meat products.
The company was registered in the Polish National Court Register (KRS) on September 2, 2024.
The headquarters is located at: ul. Kopińska 31, 02-327 Warszawa.
The share capital of the company is PLN 5,000 (approx. $1,351).
The latest available financial statement covers the period from January 1, 2025 to December 31, 2025.
Last updated: 2026-06-17