Overview
Status
Active
Registry date
2024-11-19
Share capital
100,000.00 PLN
Registered address
21, 62-831 Klotyldów, Poland
Electronic delivery address
AE:PL-99120-75167-CVRJB-23
Financials
This entity has not filed any financial documents with the Financial Document Repository (RDF).
Industry
Authorized Representatives
Piotr Adam Zawiasa – Management Board Member
Stanisław Zawiasa – Management Board Member
Manner of representation
Each member of the management board is authorized to make declarations on behalf of the company independently.
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
Piotr Adam Zawiasaage 43 | 1,400 | $18,908.70 | 70% |
Stanisław Zawiasaage 69 | 600 | $8,103.73 | 30% |
Piotr Adam Zawiasa and Stanisław Zawiasa hold a combined 100% – the ownership structure indicates family control.
Beneficial owners
| Person | Rights |
|---|---|
Bank accounts
Registered as a VAT taxpayer on 2024-12-01.
26 1090 1229 0000 0001 6031 4913
85 1090 1229 0000 0001 6031 5015
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Szulcsp. z o.o. | $16,419,131.36 | szulc.biz | ||
| GO Dziubeksp. z o.o. | $6,704,113.03 | godziubek.pl | ||
| Firma Mierzyńskisp. z o.o. | $3,444,473.23 | mierzynski.com.pl | ||
| SDNsp. z o.o. | $1,609,559.96 | sdn.com.pl | ||
| Nacoresp. z o.o. | $607,190.61 | webmail.nacore.pl | ||
| Fruktus Tradesp. z o.o. | $427,486.34 | fruktus.eu | ||
| Agro Imizunisp. z o.o. | $407,847.69 | imizuni.pl | ||
| Vert Chefsp. z o.o. | $402,120.16 | vertchef.com | ||
| 1PFsp. z o.o. | $285,310.89 | 1pf.pl | ||
| WIOsp. z o.o. | $0.00 | warzywaiowoce.com |
FAQ
The main business activity of Stachpol Zawiasa focuses on wholesale of fruit and vegetables.
The company was registered in the Polish National Court Register (KRS) on November 19, 2024.
The headquarters is located at: 21, 62-831 Klotyldów.
The share capital of the company is PLN 100,000 (approx. $27,012).
Last updated: 2026-04-15