Overview
Status
Active
Registry date
2025-08-19
Share capital
5,000.00 PLN
Registered address
ul. Michała Kleofasa Ogińskiego 11/9, 03-318 Warszawa, Poland
Electronic delivery address
AE:PL-41888-86310-UDCTT-19
Industry
Authorized Representatives
Łukasz Karpacki – President of the Management Board
Manner of representation
In the case of a one-person management board, the member of the management board makes declarations on behalf of the company. In the case of a management board consisting of two or more persons, joint action by two members of the management board or by one member of the management board jointly with a commercial proxy is required to make declarations on behalf of the company.
Ownership
| Owner | Shares | Share value | Stake |
|---|---|---|---|
Łukasz Karpackiage 34 | 100 | $1,350.62 | 100% |
Beneficial owners
| Person | Rights |
|---|---|
Debt
No entries in the National Debtors Register (KRZ).
Public aid
No public aid cases recorded in the last 10 years.
Competitors
| Name | Revenue | Website | ||
|---|---|---|---|---|
| Salad StoryS.A. | $23,985,457.68 | saladstory.com | ||
| THAI Woksp. z o.o. | $19,388,485.44 | thaiwok.pl | ||
| EAT By Annsp. z o.o. | $8,111,924.24 | supermenu.com.pl | ||
| SEA And See IS.K.A. | $2,000,136.64 | seafoodstation.pl | ||
| Alimentosp. z o.o. | $1,084,105.97 | trattoriarucola.pl | ||
| Makairasp. z o.o. | $764,413.96 | makaira.pl | ||
| Boston Portsp. z o.o. | $201,909.07 | bostonport.pl | ||
| Brainfarmsp. z o.o. | – | brainfarm.cafe | ||
| Nansenssp. z o.o. | – | nansens.eu | ||
| Nomadsp. z o.o. | – | nomad-warsaw.com |
FAQ
The main business activity of Lumi Food focuses on restaurants and other stationary eating places.
The company was registered in the Polish National Court Register (KRS) on August 19, 2025.
The headquarters is located at: ul. Michała Kleofasa Ogińskiego 11, 03-318 Warszawa.
The management board consists of: Łukasz Karpacki (President of the Management Board).
The share capital of the company is PLN 5,000 (approx. $1,351).
Last updated: 2026-10-07
